Month: October 2012
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Savory Apple & Sage Hash Browns
Apple Week recipe #2! A savory apple recipe. Yay. Okay, I know I already posted a variety of a sage sweet potato hash. Now I’m doing a spin on that because I love it sooo much.
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Slow-Cooked Cinnamon Applesauce
It’s my first Apple Week recipe! I am starting the week with my new favorite recipe. Now maybe it’s my awesome Apple Hill apples. But this is the sweetest most delicious and satisfying applesauce I’ve ever tasted, and I had no idea a simple dish like applesauce could be so incredibly wonderful. Plus, it took […]
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Roasted Brussels Sprouts w/ Caramelized Onions
The other day I whipped up this quick dinner and just kept throwing things together, and it turned out so beautiful and delicious I had to snap some pictures and make a post of it! I had very little left in my fridge aside from a big bag of Brussels sprouts to use up – […]
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Celeriac Mashed Potatoes
More fall-esque recipes! Mashed potatoes might be the ultimate comfort food. On a dark cloudy windy day, mashed potatoes are alllll I need. I have an awesome super-simple mashed potato recipe for you. It’s half delicious white starchy Russet potatoes and half celeriac (aka celery root). It adds some extra fiber and nutrition to […]
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Mapled Squash & Sauteed Mushroom Fall Salad
Alright, my last couple posts were fall in a mug and fall in a bowl (well, I guess my bowl was really a giant mug. Technicality.) Now fall on a plate! I had originally titled this my “Beckoning Fall Salad,” because I planned to post it last week when the weather was still bright and […]
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Roasted Butternut Squash & Fennel Soup w/ Crispy Apple-Sage Sausage
Today was the first really fall-like day we’ve had in Sacramento, which I was pretty excited about. So it’s time for my first really fall-like soup recipe! Hoorah!
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Pumpkin Coconut Chai Steamer
Last night I got home after a fun, loud, talkative girls’ night and just wanted to curl up on my brand-new couch with a magazine and a warm mug of something cozy to wind down. So I opened my fridge, and spotted a half-used can of pumpkin, a half-used can of coconut milk, […]
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Chipotle Chick’n Wrap
My law school cafeteria, the Tea Room, had this chipotle chicken wrap. I couldn’t tell you why it was so addictive. There didn’t seem to be much special about it – chicken, lettuce, a mayo chipotle sauce. That was pretty much it. But I loved it. Whether this is a throwback recipe for you or […]
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New Flora: Mung Beans + Ginger-Garlic Saute
Something fantastic happened at work today! A big gust of wind shook the trees outside my window, and guess what?! Leaves fell. One of them even gracefully swooped and swirled and landed on the ledge outside my window. Yep. It’s here. I can’t deny it’s fall anymore when leaves are literally falling in front of […]
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Chili Garlic Onions & Snow Peas
I’ve had a hectic last couple weeks. I moved – and it was a nightmare (yes, even more so than usual – but I plan to whine about that on an upcoming post!) I certainly had my share of takeout recently so I could focus on moving and spare myself the cooking time (not to […]