Category: recipes
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His + Hers Dutch Babies (Thick Egg Pancake)
Another non-vegan recipe! OMG. I am THRILLED to post this recipe, but also a little bit sad, and for the same reason: this was one of my all-time favorite breakfasts pre-vegan, but I could NOT create a vegan version. I think I tried at least 15 recipes to make a vegan version of this fantastic…
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Ponzu Marinated 2 Minute Sea Steak (Seared Tuna)
Wow, guys. GUESS what today is?! It’s the first non-vegan recipe on Flora Foodie. I started this little bloggy of mine when I was still a newbie vegan and trying to find recipes that I really loved. Or to transition old favorites. I feel like I completely mastered the art of amazing vegan recipes. It’s…
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Sushi Fried Rice
I came up with this sushi fried rice idea when my leftover cold sushi didn’t sound so great. I wanted to fix it up a bit to make it more interesting (leftover makeover style!) So I chopped it up, threw it in a tiny dash of avocado oil in a skillet, added a touch of…
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Grill All The Pizza Roll Salad
Grilled pizza roll salad! This is SUCH a fun recipe. Have you seen my pizza roll salad? I am obsessed with it. I eat it a lot, I make different versions a lot, Preston requests it a lot. We just love it. Such a fun salad, a great way to get a serious helping of…
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Sriracha Butternut Squash Pasta Sauce
HOLY HELL, it’s the first day of FALL!!!! This may be my favorite day of the year. (Well, my birthday aside, because the 7 year old in me is alive and well.) I looked forward to summer more than ever before this year, and I loved it and soaked it up and enjoyed the sun…
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20 Minute Strawberry Vanilla Bean Pie
It’s PIE time! Hooray 🙂 🙂 🙂 20 minute strawberry pie to be exact! This week feels all fall like and gloomy here! It came out of nowhere! (and I don’t think it’s here to stay just yet …. 🙁 ) Last week at the farmer’s market, Preston and I could smell the amazing scent…
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Easy Homemade Salsa
Yaaaaaaaay, easy homemade salsa today!!! Making your own salsa is totally underrated even though it’s SO simple. This summer, Preston and I had a “garden salsa” chile plant that did SO well. It seemed like it has been forever since I made homemade salsa, but home grown spicy peppers was the best excuse for a…
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Summer Sparkling White Sangria
August screams for SANGRIA, right?! Icy, sparkling, white, light sangria filled with fresh summer fruit! Perrrrfect. I made a red sangria a couple years ago (totally underrated recipe, by the way – I may need to remake that and feature it again!) So now it seemed time for white sangria, which typically is the only…
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Thai Red Curry Pasta Sauce
I promised y’all this post awhile ago, and I’m finally here to share! This is SUCH a fun pasta that I absolutely love. It’s basically Thai red curry, but thickened and used as a traditional pasta sauce with tons of ribbons of fresh Thai basil tossed in. It’s flavorful and fun and colorful!
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Raw Thai Veggie Salad
Happy happy Friday, internet friends!!! I am SO bummed that my awesome time off is already coming to a close. But I’m excited to start my new job on Monday, and I’m really happy that I actually am going to finish the gigantic to do list I made myself for my time off. I tend…