Tag: tofu
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Cream Cheese Tofu Scramble
Okay, I’ve got a weird dish for y’all. I hope you give it a try and like it! Growing up, my mom used to make scrambled eggs and then mix a bit of cream cheese into them just at the end of cooking so it got warm and a little melty. Weird, right? Absolutely wonderful. […]
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Apple Saute w/ Maple Tofu & Apple Cider Gravy
Apple Week dinner recipe! Hoooraaaah! First off, I accomplished a couple exciting things for the blog today! Look, a logo! I really hope you didn’t log onto the blog this afternoon around my lunch break, cause you probably saw this logo in one of about 17 weird locations with strange font and numerous awful borders […]
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Sesame Salad w/ Teriyaki Baked Tofu
Wow. I had drafted the intro to this post awhile ago before I actually tested the recipe, but totally had to delete that whole thing because it was not. enthusiastic. enough. I am pretty damn proud of this. In the recent past, I quickly transitioned from tofu-hater-just-due-to-fear to tofu-lover. But I am […]
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Creamy Roasted Garlic Salad Dressing
Do you want a dressing recipe that will make you crave and devour a salad? Thought so. I saw a bottle of creamy roasted garlic dressing awhile ago on sale at the store. I rarely buy pre-bottled dressing, but was trying to eat salads more often so I wanted a nice variety of options. […]
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Tofu “Ceviche” w/ Salty Sesame Crisps
Yes, ceviche made with tofu. Now vegans can enjoy the delicious refreshing flavors of ceviche. Plus this completely eliminates the difficulty of making ceviche – no concern about proper grade of fish, how long do you soak it in the citrus juice, blah, blah, blah. Nothing to worry about here! This is really […]
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Chocolate Tofu Pudding
Alright, I’ve seen these recipes for pudding made with tofu for soooooo long and have always been too scared to try them. I don’t really know why. There’s nothing in them that I dislike. It just has kind of freaked me out a bit. But I decided it’s finally time. And although many […]
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Whole Wheat Spinach & Cheese Ravioli
Homemade. Vegan. Whole wheat. Ravioli. Ummmmmm . . . enough said. I saw Giada DeLaurentiis make homemade ravioli on the Food Network, and she made it look ridiculously easy. So I figured this is a great solution to the lack of vegan ravioli in my life – is it just me, or is […]
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Peanutty Soba Noodle Salad
Slicing veggies aside, this is a really quick meal to throw together. Especially if you use precooked refrigerated soba noodles like I did. And it’s great cold, so you can make extras to take to work for lunch!
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Tofu Scramble Nests
I’m making tofu scramble nests today as a kind of veganization of an awesome old breakfast favorite! One of my favorite weekend morning breakfasts pre-vegan days were these delicious baked eggs in baskets by Sunny Anderson. Her recipe creates adorable “baskets” out of shredded potatoes, which she bakes an egg in, and then tops […]