Tag: potatoes
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Zucchini Walnut Fritters
Hi, friends! Happy Saturday!Sorry I’ve been AWOL this week. My week flew by, I’ve focused my blog time on working out a few more kinks from the redesign (posts may still be slow for a little while as I work everything out…), and I celebrated my birthday yesterday! But I wanted to pop in to…
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Havarti Hasselback Potatoes
I have been meaning to jump on the hasselback potato bandwagon for a long time, but just haven’t gotten around to it. Now I’m kicking myself for not doing it sooner! I was munching on some of that amazing Daiya havarti cheese and decided that I really need to cook with it more often instead…
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Aloo Gobi Masala (Indian Potato Cauliflower Curry)
Got a quickie recipe review for you folks! I had planned on being creative and working on one of my own recipes tonight, but I just was not up for it. I wanted a fast and easy Sunday night recipe, so I pulled up a recipe that I’ve had bookmarked forever and gave it a…
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Broccoli Cheddar Potato Soup
Time for soups to take over. Delicious, warming, comforting, healthy soups. I’ve got a long line of soup recipe ideas to post this fall and winter season. I rattled them off to Preston last night and asked him where the heck to start. He voted for this one. Good call, sir. Good call. After I made my broccoli…
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Cheddar Broccoli Potato Fritters
This was a thrown-together weeknight dinner gone very very right. These are a fairly decadent little meal, but a great treat that you totally deserve. Or you can throw it on a big plate of greens and feel a lot less guilty about it. That’s my style 🙂 I bought a can of peeled white…
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Easy Cheesy Roasted Brussels & Potatoes
So usually I have a story behind the food I make, some kind of inspiration for a recipe. This has none of that. It’s just yummy. That’s it. Really yummy. If you haven’t tried nutritional yeast yet, I think coating roasted veggies with it is definitely the way to go. It turns into…
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Truffled Fried Smashed Potatoes
Potatoes at their best. Yams plus mixed baby potatoes. Lightly mashed. Lightly fried. In truffle oil and garlic avocado oil. I’m pretty happy with myself. I was excited about this idea when I thought of it, but it turned out way better than I anticipated! I made it at the end of the day when…
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Potato & Soy Chorizo Flatbread
I really hope some of you readers out there love soy chorizo as much as I do. Cause I’m slightly obsessed. Can’t stop using soy chorizo. So you know what I did with it today? I spread it on a pizza dough like it was sauce. Yep.
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Savory Apple & Sage Hash Browns
Apple Week recipe #2! A savory apple recipe. Yay. Okay, I know I already posted a variety of a sage sweet potato hash. Now I’m doing a spin on that because I love it sooo much.
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Celeriac Mashed Potatoes
More fall-esque recipes! Mashed potatoes might be the ultimate comfort food. On a dark cloudy windy day, mashed potatoes are alllll I need. I have an awesome super-simple mashed potato recipe for you. It’s half delicious white starchy Russet potatoes and half celeriac (aka celery root). It adds some extra fiber and nutrition to…